How to Change Mobile Number and Email ID in GST
by Pugal T & Anisha K Jose, Tuesday October 24th, 2017
Mobile number and email ID entered in the GST portal is of utmost importance for a registered person, as all communications and OTP verification are sent here. Learn how to update these easily using GST portal and Tally Prime integration for seamless compliance.
Top 5 Features of GST 2.0 Every Business Should Know
December 2025 | By Genesis Tally Academy
GST 2.0 brings a host of new features aimed at simplifying tax compliance. Businesses can now benefit from:
- Auto-populated returns from invoice data.
- Pre-filled e-way bills for seamless logistics.
- Automated Input Tax Credit reconciliation.
- Faster refund processing with reduced delays.
- Enhanced AI analytics to detect discrepancies.
How to File GST Returns Efficiently with Tally Prime
December 2025 | By Genesis Tally Academy
Filing GST returns can be time-consuming, but Tally Prime simplifies the process. Key steps include:
- Upload invoices into Tally Prime and verify GSTIN details.
- Generate GSTR-1 and GSTR-3B automatically from your sales and purchase data.
- Use Tally reports to reconcile input tax credit before filing.
- Submit returns and download acknowledgment for compliance.
GST Refunds Made Easy with GST 2.0
December 2025 | By Genesis Tally Academy
One of the biggest advantages of GST 2.0 is faster refund processing. Refunds for exporters and excess tax paid can now be:
- Claimed directly through pre-filled forms.
- Verified automatically via supplier invoices.
- Processed in a shorter timeframe reducing working capital issues.
5 Common GST Compliance Mistakes to Avoid in 2025
December 2025 | By Genesis Tally Academy
Even with GST 2.0 automation, businesses make common mistakes. Avoid these to stay compliant:
- Not reconciling purchase invoices with supplier GSTR-1 data.
- Incorrect HSN/SAC codes in invoices.
- Delaying GSTR-3B filing leading to penalties.
- Ignoring mismatched input tax credits.
- Failing to maintain digital records for audits.
